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Publisher: Hodder Arnold [ All ]

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  Title Copies
Advanced Practical Cookery: A Textbook for Education & Industry 
Edition: 4 
Year: 2006 
ISBN: 0340912359 
ISBN 13: 9780340912355 
 1 
Desktop Publishing (Teach Yourself Business & Professional) 
Edition: Revised 
Year: 2003 
ISBN: 0340867329 
ISBN 13: 9780340867327 
 1 
Food & Beverage Service 
Edition: 7 
Year: 2006 
ISBN: 0340905247 
ISBN 13: 9780340905241 
Call No: 647
LIL 
 1 
Theory of Catering 
Edition: 10 
Year: 2003 
ISBN 13: 9780340850411 
Call No: 642
FOS 
 1